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Tuesday 12th March, 2019
5:30 pm - 8:30 pm
An event every week that begins at 5:30 pm on Tuesday, repeating until Friday 31st May, 2019
We’re bringing all the street food flavours!
Every Tuesday night we’re opening the Indigo Food Truck to bring you great street food fun! To add coriander or not add coriander? Make your nachos your way – add coriander, Spanish onions, shallots or spice it up with jalapenos!
Pulled Pork Nacho Grande
Pulled pork Nacho Grande with black bean, salsa fresca, guacamole, jack cheddar, sour cream and stone baked corn chips.
Help yourself to jalapenos, coriander (controversial we know), Spanish onion and shallots.
$15.50 Members | $17.10 Visitors
Book now for Street Food Dinner Specials at Indigo – Eats, Treats & Bar.