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Wednesday 12th December, 2018
5:30 pm - 8:30 pm
An event every week that begins at 5:30 pm on Wednesday, repeating until Wednesday 27th February, 2019
Indigo – Eats, Treats & Bar celebrates all things seafood this summer with tempting seafood specials every Monday to Thursday night at Indigo- Eats, Treats & Bar.
Show us your mussels! We’ve taken three great things and steamed them to perfection – Guinness and Bacon Mussels! Paired with The Roasted Berry house baked Focaccia it’s a flavour combo not to be missed.
Guinness & Bacon Mussels
with The Roasted Berry house-baked focaccia – perfect for soaking up the sauce!
Be sure to complement your favourite seafood dish with a glass of house wine or beer for only $1.Visit Facebook event