Love is in the air!! Treat your special someone to date night at Indigo – Eats, Treats and Bar this Valentines Day from Friday 11 February to Monday 14 February.

Seafood Platter for Two 

Salt & pepper prawn, 4 half shell seared scallops with gremolata, grilled lemon and parsley barramundi fillet, 3 Kilpatrick oysters, 3 natural oysters, chilled tiger prawns, smoked Tasmanian salmon, avocado and heirloom salad, crunchy steakhouse fries and roast garlic mayonnaise.

$99 Members and $108.90 Visitors.

 

Book your table online HERE