Love is in the air!! Treat your special someone to date night at Indigo – Eats, Treats and Bar this Valentines Day from Friday 11 February to Monday 14 February.
Seafood Platter for Two
Salt & pepper prawn, 4 half shell seared scallops with gremolata, grilled lemon and parsley barramundi fillet, 3 Kilpatrick oysters, 3 natural oysters, chilled tiger prawns, smoked Tasmanian salmon, avocado and heirloom salad, crunchy steakhouse fries and roast garlic mayonnaise.
$99 Members and $108.90 Visitors.
Book your table online HERE
