$7.00m $7.70nm


Graze
Continental Loaf Toasted (V)
with garlic butter
Continental Loaf Toasted (V)
with garlic butter and mozzarella cheese
$9.00m $9.90nm
Torched hiramasa kingfish (GF)
with yuzu sake dressing, shishito, caviar and furikake seasoning
$17.00m $18.70nm
Char-grilled chicken wings (6) (GF)
with gochujang sauce and fermented kimchi
$16.00m $17.60nm
Slow cooked Murray Valley pork belly soft tacos (3)
with gochujang sauce, creamy slaw,
yuzu mayonnaise and crispy noodles
$18.00m $19.80nm
Grilled haloumi (V)
with blistered tomatoes, kalamata olives, labneh, pomegranate and toasted pita bread
$16.00m $17.60nm
Crispy salt & pepper soft shell crab
with green papaya, Thai mint and nam jim dressing
$18.00m $19.80nm
Half dozen organic oysters (GF)
choice of natural, ponzu dressing or lychee
and strawberry dressing
$28.00m $30.80nm
From the Garden
Poke bowl (GF)
with sesame and poppyseed seared tuna, brown rice, edamame, shallots, avocado, shishito, yuzu sake dressing and furikake seasoning
$24.00m $26.40nm
Fattoush salad (V)
with falafel, cos lettuce, cucumber, tomato, crispy pita, lemon, mint, sumac and vinegar dressing
$17.00m $18.70nm

Sweet potato salad (V,GF)
with roasted sweet potato, Danish fetta, wild rocket, toasted pepitas, dried cranberries, creamy yuzo and honey dressing
$16.00m $17.60nm
Pimp your salads (GF)
Chilled prawns (4) $9m $9.90nm
Poached chicken $7m $7.70nm
Smoked salmon $7m $7.70nm
Classics
Chicken Schnitzel 300grams
served with chips, creamy apple slaw and gravy
$20.00m $22.00nm
Chicken Parmigana
with Napoli sauce, ham and mozzarella cheese
$25.00m $27.50nm
Housemade Lemon and Lime Beer Battered Market Fish
served with chips, creamy apple slaw and tartare sauce
$22m $24.20nm
Slow cooked Ebony Black Angus beef tagine (GF)
with Moroccan spices, prunes, toasted almonds,
pilaf rice and dried cranberries
$25m $27.50nm
Karaage chicken thigh skewers
with charred pita, fattoush salad, yuzu mayo
and gochujang sauce
$26.00m $28.60nm
Pan to Plate
Fresh squid ink linguine
with king prawns, seared scallops, mussels and spicy pork nduja sauce
$28.00m $30.80nm
Handmade Potato Gnocchi
with leek purée, grilled chicken breast,
baby spinach, orange zest and fennel pollen
$26.00m $28.60nm
Rigatoni
with Ebony Black Angus beef ragu, wild rocket,
cherry tomato, garlic and pecorino cheese
$25.00m $27.50nm
Burger Bar
Beef and Rib
Wagyu beef patty, slow cooked beef rib, maple bacon, hi-melt cheese and ranch sauce
$25.00m $27.50nm
Milk bar burger
200gram beef, shredded lettuce, tomato, beetroot, caramelized onion, smoky bacon, free range egg and ketchup
$18.00m $19.80nm
Crispy fried Karaage chicken burger
with thigh fillet, creamy slaw, gochujang sauce
and smashed avocado
$18.00m $19.80nm
Notorious OG
Triple beef patty 300grams, maple bacon, McClures pickles, American mustard, Jacks’ cheese and ranch sauce
$28.00m $30.80nm
Char-Char-Char
Marinated Lamb Souvlaki
served with Greek salad, chips, tzatziki and pita bread
$27.00m $29.70nm
Twice cooked half chicken (GF)
marinated in garlic and lemon, crispy potato,
sautéed greens and red wine jus
$27.00m $29.70nm
Slow cooked Ebony Black Angus ribs
marinated in red wine, rosemary and garlic served with soft polenta, sautéed greens and cooking reduction
$42.00m $46.20nm
Rump Steak 300grams (GF)
Steaks served with crunchy steakhouse chips and wedge salad consisting of iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crispy onions.
$28.00m $30.80nm
Prime Scotch Fillet 300grams (GF)
Steaks served with crunchy steakhouse chips and wedge salad consisting of iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crispy onions.
$33.00m $36.30nm
New York Premium 500grams (GF)
Steaks served with crunchy steakhouse chips and wedge salad consisting of iceberg, ranch sauce, crispy beef bacon, cherry tomatoes and crispy onions.
$40.00m $44.00nm
Top Your Steaks
Australian grilled king prawns (2)
$12.00m $13.20nm
Choice of Gluten Free Sauces (GF)
Creamy mushroom | Pink peppercorn |
Merlot and port wine jus | Creamy Dianne |
Béarnaise | Sticky barbeque rib | Creamy roast garlic sauce
$2.00m $2.20nm
Signatures
Chicken breast scallopini (GF)
with potato and zucchini rosti, sautéed spinach,
grilled king prawns, avocado and garlic cream sauce
$27m $29.70nm
Murray Valley pork belly (GF)
Crispy skin pork belly with sweet potato purée,
charred Dutch carrots, kalettes, caramelised apple and raisin chutney, red wine jus
$27m $29.70nm
Grilled barramundi fillet (GF)
with charred baby fennel, parsnip and caramelised leek purée, Romanesco broccoli, honey glazed Dutch carrot and champagne foam
$29m $31.90nm
Grilled marinated salmon fillet
with charred asparagus, crispy potato, kalettes,
beetroot hummus, fresh pomegranate and za’atar
$28m $30.80nm
Woodfired roasted king prawns (GF)
with truffle oil, balsamic glaze, lemon salt, herb potato, sautéed asparagus and broccolini
$33m $36.30nm
Plant Based & Vegan
Plant-based beetroot burger (GF)
Vegan beetroot pattie, baby cos lettuce, tomato, onion, vegan cheese, pickles, tomato relish and vegan mustard mayo
$18m $19.80nm
Vegan Shroom Burger (GF)
Rocket, lettuce, vegan cheese, garlic marinated
portobello mushroom, roasted pepper, basil pesto and herbed vegan mayonnaise
$17m $18.70nm
Not really chicken medallions (GF)
Roasted kalettes, Dutch carrots, sweet potato, eschalots, yuzu vegan mayo, toasted sunflower seeds and za’atar
$27m $29.70nm
Indigo Seafood Platter
Seafood Platter
Grilled barramundi fillet, king prawns (4), half shell scallops (4), soft shell crab, battered flathead fillets, smoked salmon, organic natural oysters (4) served with crunchy fries, chopped salad, seasonal fruit and an assortment of condiments
$110m $121nm
Kids Meals
12 Years and under. Includes a free chef’s choice ice cream
Battered Fish Fillets
with chips
$12m $13.20nm
Mini Cheeseburger
served with fries
$12m $13.20nm
Dinosaur Chicken Nuggets
with chips
$12m $13.20nm
Grilled Chicken (GF)
with steamed vegetables
$12m $13.20nm
Rigatoni Bolognaise
topped with parmesan cheese
$12m $13.20nm
Desserts
Chocolate Lava Pudding
with chocolate fudge sauce and vanilla bean ice cream
$12m $13.20nm
Jumbo Churros coated in Cinnamon Sugar
served with chocolate and caramel fudge dipping sauce with fresh strawberries
$15m $16.50nm
Warm Individual Sticky Date Pudding
with butterscotch sauce and vanilla bean ice cream
$12m $13.20nm
Trio of Gelato and Sorbet
served with almond biscotti
$9m $9.90nm