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NEW AUTUMN WINTER MENU
The Roasted Berry
Feed your soul with the farm-style rustic flavours and local produce of the best Central Coast café, The Roasted Berry. Our coffee is to die for, and it’s made with love by our Baristas. They make sure your coffee is made your way, with the same great flavour every time. From farm to cup – we are about quality coffee, sustainability and the communities involved along the way.
All Day Breakfast
If breakfast is your favourite meal of the day, rejoice! We serve breakfast all day until 5pm and lunch from 11am. The Roasted Berry meals are created with the freshest, local produce, including free range eggs. Make sure you don’t miss the ever-changing display of sweet treats, designed to tempt you.
Satisfy All Your Senses
Experience the sights, sounds and mouth-watering smells of our in-house bakery. You’ll taste the fresh, crusty loaves when you order from The Roasted Berry menu. You can even take a piece of us home with you! Our house-baked bread is available for purchase including our award winning sourdough, rolls, savoury scrolls, rye bread and more.
We’re For Community
Every month we collect our tips and donate them to different local charities or causes. We love supporting local people and charities who support our fellow human beings, animals and environment.
Group Bookings
We want you to sit back and relax whilst we take care of you and your guests. We take group bookings for groups of 8 or more people (up to 16 people). Whether it be a birthday, meeting, social group or catch up with friends and family we have you covered. Easy wheelchair access and high chairs available. Free wifi and powerpoints located throughout the cafe make it easy to stay connected and work remotely.
For more information or to book call (02) 4349 7810 or email enquiries@mingara.com.au
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SPRING / SUMMER
OUR FARMHOUSE INSPIRED MENU IS FRESHER, BIGGER & BETTER! WE LOVE SUPPORTING OUR LOCAL BUSINESSES: EAST COAST JUICE, LITTLE CREEK CHEESE & LUDOS GOURMET PATESSERIE
AND NEW SUPPLIER THE LOCAL YOLK EGGS !!| lg = low gluten | v = vegetarian | vg = vegan | df = dairy free | vga = vegan option available | members | non members |
|---|---|---|
| All Day Breakfast until 5pm | ||
| Available until 5:00pm. Gluten free, vegetarian options available. | ||
|
Toast (2 slices)
House-baked white, wholemeal or grain toast |
4.00 | 4.40 |
|
Banana Bread (V)
Roasted Berry banana bread Fresh or toasted with butter |
5.00 | 5.50 |
|
Eggs Your Way (V)
Free range eggs on toasted house-baked sourdough. Choose poached, scrambled or fried. |
9.90 | 10.90 |
|
Smashed Avocado (V)
Avocado, crumbled feta, blistered cherry tomatoes, Za'atar spice + flaked sea salt with lemon + balsamic glaze on house-baked rye sourdough |
14.00 | 15.40 |
|
Brekkie Burger
Egg + bacon roll with avo, lettuce, fresh tomato salsa + aioli. Topped with a hash brown. |
13.00 | 14.30 |
|
Veggie Fritters (LG, V)
Roasted Berry corn + zucchini fritters with rocket, tomato relish, red onion, tomato, sour cream + chives *contains wheat |
15.30 | 16.80 |
|
Mixed Berry Smoothie Bowl (v, df, vg)
Mixed berry smoothie bowl sweetened with honey topped with gluten free muesli*, toasted coconut, goji berries and fresh fruit *contains gluten |
13.00 | 14.50 |
|
The Roasted Berry Benedict (V)
Poached free range eggs served on house-baked seed + sourdough toast with fresh baby spinach, hollandaise sauce + smokey paprika |
14.90 | 16.40 |
|
The Roasted Berry Big Breakfast
Free range poached eggs, crispy bacon, chipolata sausage, tomato, mushrooms, hash brown, baby spinach, tomato relish + house-baked sourdough |
18.00 | 19.80 |
|
Healthy Start (GF)
Sweet potato rosti with fresh baby spinach, grilled tomato + mushrooms with 2 poached eggs + hummus. Topped with toasted seeds. |
15.50 | 17.00 |
|
Portobello Mushroom Stack (v, LG)
Portobello mushroom grilled in garlic butter w/ fresh tomato + onion salsa, grilled little creek halloumi, roast pumpkin, baby spinach, pesto labneh and crunchy toasted seeds |
16.00 | 17.60 |
| Lunch + Dinner Menu (GLUTEN FREE AVAILABLE) | ||
| From 11am | ||
|
Fish + Chips
Battered whiting fillets, fries, salad, lemon + tartare sauce |
16.50 | 18.20 |
|
Chicken Parmigiana
Flash fried crumbed chicken, ham, napoletana sauce, parmesan + tasty cheese, garden salad + fries |
16.00 | 17.60 |
|
The Steak Sandwich
Scotch fillet on house-baked turkish bread with coffee infused bacon jam, rocket, fresh tomato + fries |
18.50 | 20.40 |
|
Thai Beef Salad
Glass noodles, seared beef, red onion, capsicum, cherry tomatoes, cucumber, peanuts, coriander, chilli samba + sweet soy dressing |
18.00 | 19.80 |
|
Nourish Bowl (GFA)
Quinoa, brown rice, baby spinach, kimchi, sweet potato, avocado, sesame seeds, poached egg, soy + ginger dressing |
16.00 | 17.60 |
|
Salmon Fillet (GFA)
Grilled salmon fillet w/ baby spinach, sweet potato, roast tomato, grilled eggplant, cucumber, brown rice, balsamic glaze + mint yoghurt dressing |
22.00 | 24.20 |
|
Roast Pumpkin + Halloumi Salad (LG)
Little Creek Halloumi, roast pumpkin, rocket + cherry tomatoes with balsamic glaze and french dressing |
16.50 | 18.00 |
|
Lemon + Pepper Squid
Squid lightly tossed in lemon and pepper seasoning w/ mixed lettuce, cucumber, cherry tomato, onion and chilli mayonnaise |
16.90 | 18.7 |
| Burgers | ||
| All burgers served with fries. Add sweet potato wedges instead 3 / 3.3 | ||
|
Beef Brisket Burger
Smokey slow cooked beef brisket, coffee infused bacon jam, crunchy coleslaw, onion rings + peri peri mayo on a toasted milk bun |
15.00 | 16.50 |
|
Chicken Burger
Southern spiced chicken with crispy bacon, melted tasty cheese, lettuce, tomato + jalepeno mayo on a toasted milk bun |
15.00 | 16.50 |
|
Veggie Burger (V, VGA)
Roasted Berry sweet potato + quinoa veggie patty with fresh baby spinach, tomato, avocado, hummus + mint yoghurt dressing on a toasted milk bun |
16.00 | 17.60 |
|
Beef Burger
Roasted Berry beef patty with tomato, lettuce, melted tasty cheese + fresh pickle and mustard on a toasted milk bun |
15.00 | 16.50 |
| Pizzas | ||
| From 11am | ||
|
Margherita (v)
Fresh charity tomato, boccocini cheese + basil |
13.00 | 14.30 |
|
Hawaiian
Smoked leg ham, pineapple, triple cheese blend and nap sauce |
14.00 | 15.40 |
|
BBQ Chicken
BBQ base, grilled chicken, capsicum + onion + triple cheese blend |
15.00 | 16.50 |
| Sides | ||
|
Sweet Potato Wedges
with aioli |
9.50 | 10.50 |
|
Rosemary Salted Potato Wedges
with sweet chilli sauce and sour cream |
7.50 | 8.30 |
|
Large Fries
with tomato or bbq sauce |
5.50 | 6.10 |
|
Small Fries or wedges
with tomato or bbq sauce |
3.00 | 3.30 |
|
Garlic Bread
4 pieces of house baked turkish bread |
5.00 | 5.50 |
|
Onion rings
with dipping sauce |
6.00 | 6.60 |
| Extra Sauces | 1.00 | 1.10 |
| Light Bites, sandwiches + toasties | ||
| Gluten free bread available | ||
|
Cheese + tomato
Fresh or toasted sandwich |
5.00 | 5.50 |
|
Ham + cheese
Fresh or toasted sandwich |
6.00 | 6.60 |
|
Ham, cheese + tomato
Fresh or toasted sandwich |
7.00 | 7.70 |
|
Chicken, avo + cheese
Fresh or toasted sandwich |
8.00 | 8.80 |
|
Ham + cheese croissant
Fresh or toasted sandwich |
6.50 | 7.20 |
|
BLT on turkish
Bacon, mixed lettuce + tomato on rosemary salted turkish bread w/ aioli dressing |
10.00 | 11.00 |
|
Spinach quiche (V)
w/ tossed garden salad + balsamic glaze |
12.50 | 13.80 |
|
Almond croissant
Fresh or toasted w/ cream or icecream |
6.50 | 7.20 |
| For The Kids | ||
|
Babyccino
Frothed milk, marshmallows and sprinkles |
1.00 | 1.10 |
|
Kids Sprinkle Milkshake
Chocolate, strawberry, caramel or vanilla Soy and almond milk available: + 70c/80c |
4.00 | 4.40 |
|
Little Brekkie
1 piece of toasted sourdough, avo smash + 1 poached egg with fresh berries |
10.00 | 12.00 |
|
Kids Picnic
Sandwich on white bread , fresh berries or chips + sprinkle milkshake Choose: ham, cheese, vegemite, jam or peanut butter |
10.00 | 12.00 |
|
Chicken Nuggets + Fries*
Flash fried chicken nuggets + fries. |
10.00 | 12.00 |
|
Fish + chips*
Flash fried fish cocktail pieces + fries. |
10.00 | 12.00 |
|
Cheeseburger + chips*
Roasted Berry beef patty, cheese + tomato sauce. |
10.00 | 12.00 |
|
Pasta*
Spaghetti with nap sauce and parmesan cheese. |
10.00 | 12.00 |
| Cold Drinks | ||
|
Iced Latte
Fresh double espresso shot, milk + ice |
6.20 | 6.90 |
|
Iced Coffee
Fresh double espresso shot, milk, ice-cream + cream on ice |
6.50 | 7.20 |
|
Iced Mocha
Fresh double espresso shot, ice-cream, chocolate, cream on ice |
||
|
Iced Chocolate
Delicious chocolate, ice-cream + cream on ice |
6.50 | 7.20 |
|
Milkshakes
Chocolate, strawberry, vanilla or caramel |
5.20 | 5.80 |
|
Kids Sprinkle Milkshake
Chocolate, strawberry, vanilla or caramel and a little magic |
4.00 | 4.40 |
|
Berry Smoothie
Milk, crushed ice, mixed berries, honey + toasted coconut Almond/Soy milk 70c/80c |
7.00 | 7.70 |
|
Banana Smoothie (v, df)
Milk, banana, honey + toasted coconut |
7.00 | 7.70 |
|
The Green Machine
Spinach, banana, pineapple, orange juice + coconut water |
8.00 | 9.00 |
|
Breakfast smoothie
Almond milk, banana, peanut butter and gluten free muesli (LG, VG) |
8.00 | 9.00 |
|
East Coast Juice Jar
Orange, apple or pineapple |
6.50 | 7.20 |
|
Jive Juice Orange
Apple, carrot, ginger + lemon |
6.50 | 7.20 |
|
Jive Juice Green
Apple, peach, kiwi + mango |
6.50 | 7.20 |
| Bread Baked Fresh Everyday | ||
| Fresh loaves of goodness to take home (variety changes daily). | ||
|
Traditional Sourdough
Baking Association of Australia NSW 3rd place Stone baked with our live culture, no added preservatives and an authentic sourdough flavour. Crunchy crust, beautifully soft and chewy inside. |
6.00 | 6.60 |
|
White Loaf
Baking Association of Australia NSW Champion Loaf |
3.80 | 4.20 |
|
Wholemeal Loaf
Baking Association of Australia NSW 1st Place A healthy wholemeal loaf with goodness in every bite |
3.80 | 4.20 |
|
Grain Loaf
A healthy and tasty 7 grain mix |
3.80 | 4.20 |
Sorry, we do not currently take bookings.
Trading Hours
Open 7 days
Monday
8am-8:30pm
Tuesday
8am-8:30pm
Wednesday
8am-8:30pm
Thursday
8am-8:30pm
Friday
8am-9pm
Saturday
8:30-9pm
Sunday & Public Holidays
8:30-8:30pm
Breakfast until 5pm
Lunch and Dinner from 11am
Coffee + Cake until close
For more information call (02) 4349 7799 or email enquiries@mingara.com.au
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