Sunday 12th May
12:00 pm - 3:00 pm
Spoil Mum this Mother’s Day
Indigo – Eats, Treats & Bar is now taking bookings for their popular Mother’s Day Lunch for 2019.
Relax and be treated with this 3 course Mother’s Day menu.
Tickets on sale now.
Phone 4349 7799 or visit the Welcome Desk to book. Lunch bookings between 12 pm and 2 pm.
SEAFOOD ANTIPASTO PLATE
Char-grilled octopus, prawns, scallops, marinated in tarragon and white balsamic served with charred lime, mixed leaf and cocktail sauce
GRILLED ASPARAGUS AND FALAFEL SALAD
Warm salad with pine nuts, roasted red capsicum and mint yoghurt dressing
SESAME PORK BELLY (G.F)
Served with Asian slaw, coriander and a plum sauce
GRILLED CHICKEN BREAST (G.F)
Filled with spinach and brie, sweet potato puree, onion soubise and blistered cherry tomatoes with a mustard cream sauce
SEARED ATLANTIC SALMON (G.F)
Sumac marinated, ginger, orange quinoa and snow peas salad, finished with lemon, dill and butter
BEEF FILLET (G.F)
Pan seared with sweet potato fondant, broccolini, red wine and Swiss brown, oyster and portabello mushroom jus
KEY LIME TART
Served with coconut macaroon ice-cream and candied lime
PANNA COTTA (G.F)
Dark chocolate panna cotta with a mango, pomegranate and mint salad
CHOCOLATE STICKY DATE PUDDING
Butterscotch sauce and a vanilla bean ice-cream
All served with chocolate sticky date pudding for dessert
HOUSE-MADE CHICKEN BITES
Served with garden salad and chips
In a cheesy cream sauce
MINUTE STEAK (G.F)
Served with your choice of creamy potato mash and vegetables, or chips and garden salad.
Gluten-free option available when served with creamy potato mash and vegetables.
Tickets on sale now. Phone 4349 7799 to book or visit our Welcome Desk
Adult Lunch prices
Children’s Lunch Prices
$20 for Members
$22 for Visitors